Sunday, July 24, 2011

Summer!

How can summer be so hectic and so lazy at the same time?
Here's what we've been up to:

Eating from the garden


Liesel's wedding in Idaho


Building a photo booth


Processing 50 pounds of apricots. What? It was a good deal!


I picked 30 pounds of the most beautiful Bing cherries I've ever seen. I've been eating, jamming, canning and freezing them.


Beets!


I love them.


I also picked enough pie cherries for 3 pies. I pitted them, added the rest of the ingredients and froze them in pie pans lined with saran wrap. Into freezer bags and they are ready to go. Helpful hint: When you find gorgeous pie cherries on the side of the road and you can't resist, be prepared for worms. Soak the cherries whole in cold water for an hour and most of them will make their way out and can be rinsed way.

The garden today:


It's loving this heat, finally. Although if we could keep it around 80 for the wedding, that would be great!

Friday, July 1, 2011

How My Garden Grows

A farm update has been requested, so here are the recent happenings. This little stinker is not giving up on wanting babies. I'm sorry Camilla, but there will be no babies. I'm getting a bit tired of pulling her off the nest, putting her on the roost each night. Luckily she is small and I like her.


Here is the garden, getting bigger!


Potatoes are blooming.


Our first (and so far only) tomato, it's a Purple Cherokee.


Popcorn is rocking it, will definitely be knee high by fourth of July.


Snow peas are just starting - I love snow peas!


We gave the beans something to climb on the other day.


Pickling cukes are doing well.


Zucchini is pretty much a weed and is growing twice as fast as the other squash.


Winter squash are growing and warm weather is coming this week.


Our sweet corn is coming in spotty, I'm going to try a new variety next year. This is Sugar Buns, a sugar enhanced variety, I think it needs warmer weather to germinate well.


These bees are kicking ass and taking names. They filled up a completely empty super (they had to draw out the wax and collect nectar) in just a week. That is 50 pounds of honey. Amazing. The blackberries have just been open a few days, that will probably be our last big nectar flow. It's looking like we will have enough to harvest after making sure everyone has enough to get through the winter.


These Italian bees are beautiful, but kind of cranky and slow to make honey. We will probably try Carniolans instead next time.


Buffy has also gone back to her broodiness. Which means velociraptor shrieks every time we go outside, and vicious pecking whenever I try to collect the eggs. Camilla at least is very demure about her broodiness. I will call this photo: 2 Hens. 1 Egg.
Not sure what would happen if I let them sit. I'm guessing they would both try and incubate, but who would get to raise the babies?